Microwave Beef Stroganoff Casserole

1. 1

   Combine beef, onion and garlic in 2-quart microproof casserole. Place in oven.

2. 2

   Cook on High 3 minutes.

3. 3

   Pause and stir; cook in microwave on High 2 minutes.

4. 4

   Stir in noodles, mushrooms, broth and pepper.

5. 5

   Cover with casserole lid or plastic and cook on half power 11 minutes.

6. 6

   Stir, cover and cook on half power for 11 minutes. Remove from oven and let stand, covered, 5 minutes.

7. 7

   Blend in sour cream and sprinkle with parsley before serving.

* Per serving · 4 servings · Values may vary.

No additional tips available.