How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Microwave Asparagus Clam Chowder?

You need 10 ingredients. The key ingredients include: 2 Tbsp. butter or margarine, 1 small onion, chopped, 1 medium potato, peeled and diced, 1 1/2 c. hot water, and more.

Is Microwave Asparagus Clam Chowder suitable as seafood?

Yes, Microwave Asparagus Clam Chowder falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Microwave Asparagus Clam Chowder?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Microwave Asparagus Clam Chowder Recipe

Name: Microwave Asparagus Clam Chowder
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 Tbsp. butter or margarine; 1 small onion, chopped; 1 medium potato, peeled and diced; 1 1/2 c. hot water; 1 (8 oz.) can minced clams; 1 lb. asparagus; 2 c. milk; 1/2 tsp. salt; 1/4 tsp. pepper; 2 Tbsp. chopped parsley

Microwave Asparagus Clam Chowder

Eats Now Editorial Team · 170 kcal · Seafood

Microwave Asparagus Clam Chowder – a delicious recipe with butter, onion, potato, water, clams, asparagus. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Microwave Asparagus Clam Chowder

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