How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Micro Sweet And Sour Turkey Loaves?

You need 11 ingredients. The key ingredients include: 1/2 c. sweet and sour sauce, 1/3 c. chopped green pepper, 1 (8 oz.) can sliced peaches, drained, 1 egg, beaten, and more.

Is Micro Sweet And Sour Turkey Loaves suitable as meat & poultry?

Yes, Micro Sweet And Sour Turkey Loaves falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Micro Sweet And Sour Turkey Loaves?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Micro Sweet And Sour Turkey Loaves Recipe

Name: Micro Sweet And Sour Turkey Loaves
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. sweet and sour sauce; 1/3 c. chopped green pepper; 1 (8 oz.) can sliced peaches, drained; 1 egg, beaten; 1/4 c. dry bread crumbs; 1 Tbsp. catsup; 1 Tbsp. soy sauce; 1/4 tsp. grated ginger; 1/8 tsp. garlic powder; 1/8 tsp. pepper; 3/4 lb. ground turkey

Try this homemade Micro Sweet And Sour Turkey Loaves recipe the whole family will love. Made with sweet, green pepper, peaches and egg. Easy step-by-ste…

This Micro Sweet And Sour Turkey Loaves relies on simple, everyday ingredients such as sweet and sour sauce, chopped green pepper, egg, beaten and dry bread crumbs. It comes together quickly and makes 4 servings, at about 189 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Micro Sweet And Sour Turkey Loaves

Tips for the best results

Variations & substitutions

My Personal Notes

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