How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Micro-Bake Roasted Potatoes?

You need 6 ingredients. The key ingredients include: 1 lb russet potato, ¼ cup olive oil, 1 teaspoon garlic salt, 1 teaspoon fresh garlic (minced), and more.

Is Micro-Bake Roasted Potatoes suitable as general?

Yes, Micro-Bake Roasted Potatoes falls under the General category and is a great choice for this type of meal.

How do I store leftover Micro-Bake Roasted Potatoes?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Micro-Bake Roasted Potatoes Recipe

Name: Micro-Bake Roasted Potatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb russet potato; ¼ cup olive oil; 1 teaspoon garlic salt; 1 teaspoon fresh garlic (minced); 1 tablespoon fresh rosemary (chopped); black pepper (freshly ground, to taste)

Micro-Bake Roasted Potatoes – a delicious recipe with potato, olive oil, garlic salt, fresh garlic, fresh rosemary, black pepper. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 lb russet potato
¼ cup olive oil
1 teaspoon garlic salt
1 teaspoon fresh garlic (minced)
1 tablespoon fresh rosemary (chopped)
black pepper (freshly ground, to taste)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
229 kcal
Category
General

Eats Now Editorial Team

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Micro-Bake Roasted Potatoes

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