How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Michigan Sauce?

You need 9 ingredients. The key ingredients include: 2 lb. lean hamburger (85% or 90%), 2 (8 oz.) cans tomato sauce, 3/4 tsp. garlic powder, 6 tsp. chile powder, and more.

Is Michigan Sauce suitable as meat & poultry?

Yes, Michigan Sauce falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Michigan Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Michigan Sauce Recipe

Name: Michigan Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. lean hamburger (85% or 90%); 2 (8 oz.) cans tomato sauce; 3/4 tsp. garlic powder; 6 tsp. chile powder; 2 tsp. dried onions; 2 tsp. black pepper; 1 tsp. cumin powder; 1 Tbsp. mustard; 1/4 small bottle Louisiana hot sauce

Michigan Sauce – a delicious recipe with lean hamburger, tomato sauce, garlic powder, chile powder, onions, black pepper. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 lb. lean hamburger (85% or 90%)
2 (8 oz.) cans tomato sauce
3/4 tsp. garlic powder
6 tsp. chile powder
2 tsp. dried onions
2 tsp. black pepper
1 tsp. cumin powder
1 Tbsp. mustard
1/4 small bottle Louisiana hot sauce

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
389 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Michigan Sauce

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