How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Michigan Rocks - From Washington Post ?

You need 15 ingredients. The key ingredients include: Michigan Rocks, Submitted by Catherine Neuschler, Bloomington, Ind, Here's my favorite family recipe for cookies we always make at Christmas. And no, the cookies don't taste anything like rocks., Ingredients:, and more.

Is Michigan Rocks - From Washington Post suitable as general?

Yes, Michigan Rocks - From Washington Post falls under the General category and is a great choice for this type of meal.

How do I store leftover Michigan Rocks - From Washington Post ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Michigan Rocks - From Washington Post Recipe

Name: Michigan Rocks - From Washington Post
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Michigan Rocks; Submitted by Catherine Neuschler, Bloomington, Ind; Here's my favorite family recipe for cookies we always make at Christmas. And no, the cookies don't taste anything like rocks.; Ingredients:; 1 1/2 cups unsalted butter; 3 cups brown sugar; 3 eggs; 1 pound raisins, soaked in 1 cup hot water (until somewhat soft) and drained; 1 teaspoon baking soda; 5 1/2 - 6 cups flour; Pinch salt; 2 teaspoons cinnamon; 2 teaspoons cloves; 1 pound dates, chopped; 1 pound walnuts, chopped

Michigan Rocks - From Washington Post

Eats Now Editorial Team · 2593 kcal · General

Michigan Rocks - From Washington Post – a delicious recipe with Michigan, Catherine, favorite family, Ingredients, unsalted butter, brown sugar. Easy to follow and perfect for any occasion.

Serves 4 General

Michigan Rocks - From Washington Post

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