Miami Dolphin Lemon Bars Recipe

1. 1

   Mix together 2 c. flour and confectioners sugar in a bowl.

2. 2

   Cut in butter with a pastry blender.

3. 3

   When mix looks like corn meal, turn into an ungreased 9 x 13 x 3 inch baking pan.

4. 4

   Press firmly on bottom of pan.

5. 5

   Bake at 350 degrees for 20 min.

6. 6

   Mix 1/4 c. flour with granulated sugar and baking pwdr.

7. 7

   Add in to beaten egg and mix ell.

8. 8

   Beat in lemon juice.

9. 9

   Pour over baked crust.

10. 10

    Bake 25 min.

11. 11

    Cold 30 min.

12. 12

    Cut into squares.

13. 13

    Dust with confectioners sugar.

* Per serving · 4 servings · Values may vary.

No additional tips available.