Try this homemade Mexicorn Dip recipe the whole family will love. Made with mexicorn, green chilies, onion and mayonnaise. Easy step-by-step instruction…
This Mexicorn Dip relies on simple, everyday ingredients such as large can mexicorn-drained, mayonnaise, sour cream and grated cheddar cheese. It comes together quickly and makes 4 servings, at about 641 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026