How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mexicorn Dip?

You need 7 ingredients. The key ingredients include: 1 large can mexicorn-drained, 1 small can chopped green chilies, 1 small chopped onion (to your desire), 1/4 c. mayonnaise, and more.

Is Mexicorn Dip suitable as snacks & appetizers?

Yes, Mexicorn Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Mexicorn Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Mexicorn Dip Recipe

Name: Mexicorn Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 large can mexicorn-drained; 1 small can chopped green chilies; 1 small chopped onion (to your desire); 1/4 c. mayonnaise; 1/4 c. sour cream; chopped jalapenos (to your desire); 2 c. grated cheddar cheese

Mexicorn Dip – a delicious recipe with mexicorn, green chilies, onion, mayonnaise, sour cream, jalapenos. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

1 large can mexicorn-drained
1 small can chopped green chilies
1 small chopped onion (to your desire)
1/4 c. mayonnaise
1/4 c. sour cream
chopped jalapenos (to your desire)
2 c. grated cheddar cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
641 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Mexicorn Dip

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