Mexico Mexican Wedding Cookies Recipe

1. 1

   Cream together butter and sugar till light.

2. 2

   Add in flour, pecans and vanilla.

3. 3

   Roll dough into 1 inch balls.

4. 4

   Place on greased baking sheet and flatten slightly.

5. 5

   Bake at 300 degrees for 25-30 min.

6. 6

   Roll in additional confectioners' sugar while hot.

7. 7

   Let cold, roll again in sugar.

8. 8

   Be careful to bake only till a light brown color.

9. 9

   Cookies may be stored for several days with a light dusting of XXX sugar before serving.

* Per serving · 4 servings · Values may vary.

No additional tips available.