How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mexican Zucchini Casserole?

You need 7 ingredients. The key ingredients include: 1/2 lb. ground round, 1 (16 oz.) can dark red kidney beans, salt and pepper to taste, 1 c. picante sauce, and more.

Is Mexican Zucchini Casserole suitable as vegetarian?

Yes, Mexican Zucchini Casserole falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Mexican Zucchini Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mexican Zucchini Casserole Recipe

Name: Mexican Zucchini Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 lb. ground round; 1 (16 oz.) can dark red kidney beans; salt and pepper to taste; 1 c. picante sauce; 1 medium zucchini; 1 (16 oz.) can stewed tomatoes; 1 c. shredded mild Cheddar cheese

Mexican Zucchini Casserole – a delicious recipe with ground round, dark red kidney beans, salt, picante sauce, zucchini, tomatoes. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

1/2 lb. ground round
1 (16 oz.) can dark red kidney beans
salt and pepper to taste
1 c. picante sauce
1 medium zucchini
1 (16 oz.) can stewed tomatoes
1 c. shredded mild Cheddar cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
281 kcal
Category
Vegetarian

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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