Mexican Turkey Turnovers Recipe

Name: Mexican Turkey Turnovers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 medium onion, diced; 1/2 red or green bell pepper, diced; 2 tablespoons vegetable oil; 2 cups chopped cooked turkey; 1 (8-ounce) can tomato sauce; 1/2 (1.25-ounce) package taco seasoning mix; 1 (16-ounce) can refrigerated jumbo biscuits, split; 1 cup (4 ounces) shredded colby-Jack cheese blend; 6 green onions, chopped; Toppings: sour cream, salsa

Servings: persons

1 medium onion, diced
1/2 red or green bell pepper, diced
2 tablespoons vegetable oil
2 cups chopped cooked turkey
1 (8-ounce) can tomato sauce
1/2 (1.25-ounce) package taco seasoning mix
1 (16-ounce) can refrigerated jumbo biscuits, split
1 cup (4 ounces) shredded colby-Jack cheese blend
6 green onions, chopped
Toppings: sour cream, salsa

1
Saute onion and bell pepper in hot oil over medium-high heat 5 minutes or until onion is tender. Stir in chopped turkey, tomato sauce, and taco seasoning mix. Remove mixture from heat; let cool.
2
Roll each biscuit half into a 6-inch circle. Spoon about 2 tablespoons turkey mixture, 1 tablespoon cheese, and 2 teaspoons green onions on 1 side of each circle; fold in half, sealing edges with a fork. Place on a lightly greased baking sheet.
3
Bake at 400u00b0 for 15 minutes or until golden. Serve with sour cream and salsa.
4
NOTE: For testing purposes only, we used Pillsbury Grands! Biscuits.

483

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 medium onion, diced, 1/2 red or green bell pepper, diced, 2 tablespoons vegetable oil, 2 cups chopped cooked turkey, and more.

Yes, Mexican Turkey Turnovers falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mexican Turkey Turnovers

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