How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mexican Turkey?

You need 8 ingredients. The key ingredients include: 1 teaspoon vegetable oil, 1 onion, chopped, 1 pound shredded cooked turkey, 1 teaspoon garlic powder, and more.

Is Mexican Turkey suitable as meat & poultry?

Yes, Mexican Turkey falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Mexican Turkey?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mexican Turkey Recipe

Name: Mexican Turkey
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 teaspoon vegetable oil; 1 onion, chopped; 1 pound shredded cooked turkey; 1 teaspoon garlic powder; 1 large fresh tomato, chopped; 1/2 cup water; 1 tablespoon chopped fresh cilantro; salt and pepper to taste

Mexican Turkey – a delicious recipe with vegetable oil, onion, turkey, garlic, tomato, water. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 teaspoon vegetable oil
1 onion, chopped
1 pound shredded cooked turkey
1 teaspoon garlic powder
1 large fresh tomato, chopped
1/2 cup water
1 tablespoon chopped fresh cilantro
salt and pepper to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
243 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Mexican Turkey

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