Try this homemade Mexican Tropical Chile Brine recipe the whole family will love. Made with kosher salt, garlic, ground ancho chiles and oregano. Easy s…
This Mexican Tropical Chile Brine relies on simple, everyday ingredients such as kosher salt, large garlic cloves, crushed, ground ancho chiles and dried mexican oregano. It comes together quickly and makes 4 servings, at about 421 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026