How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mexican Tossed Salad?

You need 7 ingredients. The key ingredients include: 1 head lettuce, torn into bite size pieces, 1 c. grated Cheddar cheese, 1 family size bag Fritos corn chips, 1 large or 2 small tomatoes, and more.

Is Mexican Tossed Salad suitable as salads?

Yes, Mexican Tossed Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Mexican Tossed Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Mexican Tossed Salad Recipe

Name: Mexican Tossed Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 head lettuce, torn into bite size pieces; 1 c. grated Cheddar cheese; 1 family size bag Fritos corn chips; 1 large or 2 small tomatoes; 1 medium sweet onion; 1 can kidney beans, drained; 1 bottle Catalina dressing

Mexican Tossed Salad – a delicious recipe with head lettuce, Cheddar cheese, corn chips, tomatoes, sweet onion, kidney beans. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 head lettuce, torn into bite size pieces
1 c. grated Cheddar cheese
1 family size bag Fritos corn chips
1 large or 2 small tomatoes
1 medium sweet onion
1 can kidney beans, drained
1 bottle Catalina dressing

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
432 kcal
Category
Salads

Eats Now Editorial Team

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