How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mexican Swiss Steak*?

You need 5 ingredients. The key ingredients include: 1 Tbsp. flour, 1 Tbsp. chili seasoning mix, 4 (4 oz.) lean Minute beef steaks, 1 3/4 c. tomato juice with bits, and more.

Is Mexican Swiss Steak* suitable as soups & stews?

Yes, Mexican Swiss Steak* falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Mexican Swiss Steak*?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mexican Swiss Steak* Recipe

Name: Mexican Swiss Steak*
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Soups & Stews
Ingredients: 1 Tbsp. flour; 1 Tbsp. chili seasoning mix; 4 (4 oz.) lean Minute beef steaks; 1 3/4 c. tomato juice with bits; 1/2 c. chunky salsa

Mexican Swiss Steak* – a delicious recipe with flour, chili seasoning mix, lean Minute beef, tomato juice with bits, chunky salsa. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 Tbsp. flour
1 Tbsp. chili seasoning mix
4 (4 oz.) lean Minute beef steaks
1 3/4 c. tomato juice with bits
1/2 c. chunky salsa

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Soups & Stews

Eats Now Editorial Team

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Mexican Swiss Steak*

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