How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mexican Sushi Recipe?

You need 8 ingredients. The key ingredients include: 1 pkg. cream cheese, softened, 1 red pepper, diced, 1 can black olvies, diced and liquid removed, 1 c. celery, diced, and more.

Is Mexican Sushi Recipe suitable as snacks & appetizers?

Yes, Mexican Sushi Recipe falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Mexican Sushi Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mexican Sushi Recipe Recipe

Name: Mexican Sushi Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pkg. cream cheese, softened; 1 red pepper, diced; 1 can black olvies, diced and liquid removed; 1 c. celery, diced; 1 pkg. of Hidden Valley Ranch dressing mix (buttermilk); 1 doz. flour tortillas; Lowfat sour cream to taste; Your favorite salsa

Mexican Sushi Recipe – a delicious recipe with cream cheese, red pepper, black olvies, celery, buttermilk, flour tortillas. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

1 pkg. cream cheese, softened
1 red pepper, diced
1 can black olvies, diced and liquid removed
1 c. celery, diced
1 pkg. of Hidden Valley Ranch dressing mix (buttermilk)
1 doz. flour tortillas
Lowfat sour cream to taste
Your favorite salsa

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
279 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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