How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mexican-Style Swiss Steak?

You need 5 ingredients. The key ingredients include: 1 tbsp. flour, 1 tbsp. chili seasoning mix, 4 (4 oz. each) lean minute beef steaks, 1-3/4 cup tomato sauce, and more.

Is Mexican-Style Swiss Steak suitable as soups & stews?

Yes, Mexican-Style Swiss Steak falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Mexican-Style Swiss Steak?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mexican-Style Swiss Steak Recipe

Name: Mexican-Style Swiss Steak
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tbsp. flour; 1 tbsp. chili seasoning mix; 4 (4 oz. each) lean minute beef steaks; 1-3/4 cup tomato sauce; 1/2 cup chunky salsa

Mexican-Style Swiss Steak – a delicious recipe with flour, chili seasoning mix, lean minute beef, tomato sauce, chunky salsa. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 tbsp. flour
1 tbsp. chili seasoning mix
4 (4 oz. each) lean minute beef steaks
1-3/4 cup tomato sauce
1/2 cup chunky salsa

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
289 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Mexican-Style Swiss Steak

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