How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mexican-Style Stuffed Peppers?

You need 11 ingredients. The key ingredients include: 1 pound lean ground beef (90% lean), 1/3 cup chopped onion, 1/3 cup chopped celery, 2 teaspoons chili powder, and more.

Is Mexican-Style Stuffed Peppers suitable as soups & stews?

Yes, Mexican-Style Stuffed Peppers falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Mexican-Style Stuffed Peppers?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mexican-Style Stuffed Peppers Recipe

Name: Mexican-Style Stuffed Peppers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound lean ground beef (90% lean); 1/3 cup chopped onion; 1/3 cup chopped celery; 2 teaspoons chili powder; 1/4 teaspoon salt; 1 tablespoon canned chopped green chiles; 1-1/4 cups salsa, divided; 3 cups cooked rice; 6 medium sweet red or green peppers; 1/4 cup water; 1 cup shredded reduced-fat Mexican cheese blend

Mexican-Style Stuffed Peppers

Eats Now Editorial Team · 950 kcal · Soups & Stews

Mexican-Style Stuffed Peppers – a delicious recipe with ground beef, onion, celery, chili powder, salt, green chiles. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Mexican-Style Stuffed Peppers

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