Try this homemade Mexican Style Street Corn recipe the whole family will love. Made with corn, mayonnaise, lime and cotija cheese. Easy step-by-step ins…
This Mexican Style Street Corn relies on simple, everyday ingredients such as husked corn on the cob, mayonnaise, lime, squeezed and cotija cheese or feta. It comes together quickly and makes 4 servings, at about 227 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026