How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mexican-Style Deviled Eggs?

You need 6 ingredients. The key ingredients include: 6 hard-cooked eggs, 1/4 c. mayonnaise or salad dressing, 2 Tbsp. canned, diced green chili peppers, 1 Tbsp. chopped, pitted ripe olives, and more.

Is Mexican-Style Deviled Eggs suitable as snacks & appetizers?

Yes, Mexican-Style Deviled Eggs falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Mexican-Style Deviled Eggs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mexican-Style Deviled Eggs Recipe

Name: Mexican-Style Deviled Eggs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 hard-cooked eggs; 1/4 c. mayonnaise or salad dressing; 2 Tbsp. canned, diced green chili peppers; 1 Tbsp. chopped, pitted ripe olives; 1/2 tsp. chili powder; 1/8 tsp. ground red pepper

Mexican-Style Deviled Eggs – a delicious recipe with eggs, mayonnaise, green chili peppers, olives, chili powder, ground red pepper. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

6 hard-cooked eggs
1/4 c. mayonnaise or salad dressing
2 Tbsp. canned, diced green chili peppers
1 Tbsp. chopped, pitted ripe olives
1/2 tsp. chili powder
1/8 tsp. ground red pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
319 kcal
Category
Snacks & Appetizers

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