How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mexican Style Corn ?

You need 6 ingredients. The key ingredients include: 1 tsp. bacon fat, 2/3 cup frozen corn kernels, sprinkle of cayenne pepper, 2 tsp. mayonnaise, and more.

Is Mexican Style Corn suitable as meat & poultry?

Yes, Mexican Style Corn falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Mexican Style Corn ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mexican Style Corn Recipe

Name: Mexican Style Corn
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tsp. bacon fat; 2/3 cup frozen corn kernels; sprinkle of cayenne pepper; 2 tsp. mayonnaise; 1-2 Tbs. cotija cheese, grated; lime wedge

Mexican Style Corn – a delicious recipe with bacon fat, frozen corn kernels, cayenne pepper, mayonnaise, cotija cheese, lime wedge. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 tsp. bacon fat
2/3 cup frozen corn kernels
sprinkle of cayenne pepper
2 tsp. mayonnaise
1-2 Tbs. cotija cheese, grated
lime wedge

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
159 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Mexican Style Corn

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