How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mexican Stuffed Shells?

You need 8 ingredients. The key ingredients include: 1 1/2 lb. ground beef, salt and pepper, 8 oz. tomato sauce, 4 oz. green can chilli peppers, and more.

Is Mexican Stuffed Shells suitable as meat & poultry?

Yes, Mexican Stuffed Shells falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Mexican Stuffed Shells?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mexican Stuffed Shells Recipe

Name: Mexican Stuffed Shells
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 1 1/2 lb. ground beef; salt and pepper; 8 oz. tomato sauce; 4 oz. green can chilli peppers; 12 oz. picante; 12 oz. Monterey Jack or Mozzarella cheese; 16 oz. Durkee onion; 12 large shells

Mexican Stuffed Shells – a delicious recipe with ground beef, salt, tomato sauce, green can chilli peppers, picante, Mozzarella cheese. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 1/2 lb. ground beef
salt and pepper
8 oz. tomato sauce
4 oz. green can chilli peppers
12 oz. picante
12 oz. Monterey Jack or Mozzarella cheese
16 oz. Durkee onion
12 large shells

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Chinese Chicken Wings
Ham Loaf
Italian Meat Sauce
Sausage-Egg Casserole

Mexican Stuffed Shells

How did you like this recipe?

Frequently Asked Questions