How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mexican Steak Tacos?

You need 12 ingredients. The key ingredients include: 1 (3 1/2 ounce) bag long grain boil-in-the-bag rice, 2 teaspoons cumin, 1 teaspoon garlic powder, 1 teaspoon taco sauce, and more.

Is Mexican Steak Tacos suitable as meat & poultry?

Yes, Mexican Steak Tacos falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Mexican Steak Tacos?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mexican Steak Tacos Recipe

Name: Mexican Steak Tacos
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (3 1/2 ounce) bag long grain boil-in-the-bag rice; 2 teaspoons cumin; 1 teaspoon garlic powder; 1 teaspoon taco sauce; 1 tablespoon salsa, any variety; 1 teaspoon salt; 1 lb sirloin steak; 1 (15 ounce) can diced tomatoes; 1 (14 ounce) can diced green chilies; 4 taco shells; 4 lime wedges; sour cream (optional)

Try this homemade Mexican Steak Tacos recipe the whole family will love. Made with long grain boil, cumin, garlic and taco sauce. Easy step-by-step inst…

This Mexican Steak Tacos relies on simple, everyday ingredients such as cumin, garlic powder, taco sauce and salsa, any variety. It comes together quickly and makes 4 servings, at about 443 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Mexican Steak Tacos

Tips for the best results

Variations & substitutions

My Personal Notes

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