How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mexican Stack-Up For Twenty?

You need 19 ingredients. The key ingredients include: 4 lb. ground beef, 3 c. chopped onions, 2 (16 oz.) cans tomatoes, 1 (15 oz.) can tomato sauce, and more.

Is Mexican Stack-Up For Twenty suitable as soups & stews?

Yes, Mexican Stack-Up For Twenty falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Mexican Stack-Up For Twenty?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mexican Stack-Up For Twenty Recipe

Name: Mexican Stack-Up For Twenty
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 lb. ground beef; 3 c. chopped onions; 2 (16 oz.) cans tomatoes; 1 (15 oz.) can tomato sauce; 2 small cans tomato puree; 3 Tbsp. chili powder; 2 tsp. garlic salt; 3 large cans Ranch Style beans; 2 (12 oz.) bags small Fritos; 1 (14 oz.) box instant rice, cooked; Meat Sauce (prepared); 2 lb. grated Cheddar cheese; 2 large onions, grated; 1 large head lettuce, chopped; 5 chopped tomatoes; pitted ripe or green olives, chopped; 7 oz. grated coconut; 1 c. chopped pecans; 16 oz. picante sauce

Mexican Stack-Up For Twenty

Eats Now Editorial Team · 2805 kcal · Soups & Stews

Mexican Stack-Up For Twenty – a delicious recipe with ground beef, onions, tomatoes, tomato sauce, tomato puree, chili powder. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Mexican Stack-Up For Twenty

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