How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mexican Spoon Bread?

You need 9 ingredients. The key ingredients include: 1 c. corn meal, 1/2 tsp. soda, 1 tsp. salt, 1 (15 oz.) can cream-style corn, and more.

Is Mexican Spoon Bread suitable as soups & stews?

Yes, Mexican Spoon Bread falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Mexican Spoon Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Mexican Spoon Bread Recipe

Name: Mexican Spoon Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. corn meal; 1/2 tsp. soda; 1 tsp. salt; 1 (15 oz.) can cream-style corn; 1 (4 oz.) can green chili; 1/3 c. oil; 2 eggs; 3/4 c. milk; 1 1/2 c. grated cheese

Mexican Spoon Bread – a delicious recipe with corn meal, soda, salt, cream-style, green chili, oil. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 c. corn meal
1/2 tsp. soda
1 tsp. salt
1 (15 oz.) can cream-style corn
1 (4 oz.) can green chili
1/3 c. oil
2 eggs
3/4 c. milk
1 1/2 c. grated cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
775 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Mexican Spoon Bread

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