Try this homemade Mexican Slaw/Dip recipe the whole family will love. Made with slaw mix, whole kernel corn, black beans and red onion. Easy step-by-ste…
This Mexican Slaw/Dip relies on simple, everyday ingredients such as slaw mix, whole kernel corn, drained, medium red onion, chopped and cilantro (or to your taste). It comes together quickly and makes 4 servings, at about 464 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026