How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mexican Shortbread?

You need 10 ingredients. The key ingredients include: 1/2 cup butter or 1/2 cup margarine, 1/4 cup sugar, 1/2 cup all-purpose flour, plus, 2 tablespoons all-purpose flour (unbleached), and more.

Is Mexican Shortbread suitable as baking & desserts?

Yes, Mexican Shortbread falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Mexican Shortbread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Mexican Shortbread Recipe

Name: Mexican Shortbread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup butter or 1/2 cup margarine; 1/4 cup sugar; 1/2 cup all-purpose flour, plus; 2 tablespoons all-purpose flour (unbleached); 1/4 cup cornmeal; 1/2 teaspoon cinnamon; 1/4 teaspoon salt; 1 ounce mexican chocolate, chopped; 1 ounce semisweet chocolate, chopped; 2 tablespoons milk

Mexican Shortbread

Eats Now Editorial Team · 430 kcal · Baking & Desserts

Mexican Shortbread – a delicious recipe with butter, sugar, all-purpose flour, flour, cornmeal, cinnamon. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Mexican Shortbread

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