How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mexican Sausage Dip?

You need 4 ingredients. The key ingredients include: 12 ounces cream cheese, softened, 1 lb ground sausage, browned, 1 (10 ounce) can Ro-tel Mexican festival tomatoes, tortilla chips.

Is Mexican Sausage Dip suitable as meat & poultry?

Yes, Mexican Sausage Dip falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Mexican Sausage Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Mexican Sausage Dip Recipe

Name: Mexican Sausage Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 12 ounces cream cheese, softened; 1 lb ground sausage, browned; 1 (10 ounce) can Ro-tel Mexican festival tomatoes; tortilla chips

Mexican Sausage Dip – a delicious recipe with cream cheese, ground sausage, Ro-tel Mexican, tortilla chips. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

12 ounces cream cheese, softened
1 lb ground sausage, browned
1 (10 ounce) can Ro-tel Mexican festival tomatoes
tortilla chips

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
295 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Mexican Sausage Dip

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