How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mexican salsa-salad?

You need 8 ingredients. The key ingredients include: 34 lb fresh tomatillo, 34 lb tomatoes, ¾ cup chopped white onion, ½ cup chopped fresh cilantro, and more.

Is Mexican salsa-salad suitable as salads?

Yes, Mexican salsa-salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Mexican salsa-salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Mexican salsa-salad Recipe

Name: Mexican salsa-salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 34 lb fresh tomatillo; 34 lb tomatoes; ¾ cup chopped white onion; ½ cup chopped fresh cilantro; 3 tablespoons lime juice; 2 cloves garlic, minced; 1 12-2 tablespoons chopped fresh jalapeno chiles; salt

Mexican salsa-salad – a delicious recipe with fresh tomatillo, tomatoes, white onion, fresh cilantro, lime juice, garlic. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

34 lb fresh tomatillo
34 lb tomatoes
¾ cup chopped white onion
½ cup chopped fresh cilantro
3 tablespoons lime juice
2 cloves garlic, minced
1 12-2 tablespoons chopped fresh jalapeno chiles
salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
725 kcal
Category
Salads

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