How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mexican Salsa?

You need 8 ingredients. The key ingredients include: 15 medium size tomatoes,chopped, 3 bunches green onions, sliced, 3 cloves garlic, minced, 8 to 10 jalapenos, chopped finely, and more.

Is Mexican Salsa suitable as snacks & appetizers?

Yes, Mexican Salsa falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Mexican Salsa?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Mexican Salsa Recipe

Name: Mexican Salsa
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 15 medium size tomatoes,chopped; 3 bunches green onions, sliced; 3 cloves garlic, minced; 8 to 10 jalapenos, chopped finely; 2 onions, chopped; 1 bunch cilantro, chopped; 2 lemons, juice only; salt and pepper to taste

Mexican Salsa – a delicious recipe with tomatoes, green onions, garlic, jalapenos, onions, cilantro. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

15 medium size tomatoes,chopped
3 bunches green onions, sliced
3 cloves garlic, minced
8 to 10 jalapenos, chopped finely
2 onions, chopped
1 bunch cilantro, chopped
2 lemons, juice only
salt and pepper to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
128 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Salsa Grain-and-Bean Pilaf
Mexican Dip
Cheesy Black Bean and Corn Quesadillas
Hazelnut, Brie and Apple Appetizer

Mexican Salsa

How did you like this recipe?

Frequently Asked Questions