How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mexican Salsa?

You need 7 ingredients. The key ingredients include: 4 oz. green chilies, chopped, 1 (6 oz.) can black olives, 5 green onions, chopped, 3 medium tomatoes, chopped, and more.

Is Mexican Salsa suitable as snacks & appetizers?

Yes, Mexican Salsa falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Mexican Salsa?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Mexican Salsa Recipe

Name: Mexican Salsa
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 oz. green chilies, chopped; 1 (6 oz.) can black olives; 5 green onions, chopped; 3 medium tomatoes, chopped; 2 Tbsp. oil; 1 Tbsp. vinegar; 3 dashes hot sauce

Mexican Salsa – a delicious recipe with green chilies, black olives, green onions, tomatoes, oil, vinegar. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

4 oz. green chilies, chopped
1 (6 oz.) can black olives
5 green onions, chopped
3 medium tomatoes, chopped
2 Tbsp. oil
1 Tbsp. vinegar
3 dashes hot sauce

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
128 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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