How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mexican Salad Recipe?

You need 7 ingredients. The key ingredients include: 2 lg. cans jalapeno bean dip, 3 avocado, mashed (garlic salt and lemon juice in avocado), 8 ounce. lowfat sour cream - mix with 1/4 c. mayonnaise and 1/2 pkg. taco mix, 3 or possibly 4 green onions and stems, minced, and more.

Is Mexican Salad Recipe suitable as salads?

Yes, Mexican Salad Recipe falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Mexican Salad Recipe?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Mexican Salad Recipe Recipe

Name: Mexican Salad Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lg. cans jalapeno bean dip; 3 avocado, mashed (garlic salt and lemon juice in avocado); 8 ounce. lowfat sour cream - mix with 1/4 c. mayonnaise and 1/2 pkg. taco mix; 3 or possibly 4 green onions and stems, minced; 3 tomatoes, minced; 1 can ripe pitted olives, sliced; 1 pound cheddar cheese, grated

Mexican Salad Recipe – a delicious recipe with jalapeno bean, avocado, sour cream, green onions, tomatoes, olives. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

2 lg. cans jalapeno bean dip
3 avocado, mashed (garlic salt and lemon juice in avocado)
8 ounce. lowfat sour cream - mix with 1/4 c. mayonnaise and 1/2 pkg. taco mix
3 or possibly 4 green onions and stems, minced
3 tomatoes, minced
1 can ripe pitted olives, sliced
1 pound cheddar cheese, grated

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
609 kcal
Category
Salads

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