Fresh, crisp and full of flavor — this Mexican Salad is a must-try. Made with ground beef, pinto beans, onion and head lettuce. Easy step-by-step instru…
This Mexican Salad relies on simple, everyday ingredients such as ground beef, (16 oz.) can pinto beans, small onion, chopped and medium head lettuce. It comes together quickly and makes 4 servings, at about 537 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026