How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mexican Salad?

You need 7 ingredients. The key ingredients include: 1 (15 ounce) can chili without beans, 1 (15 ounce) can chili beans, 0.5 (10 ounce) package corn chips, 1 cup instant rice, uncooked, and more.

Is Mexican Salad suitable as salads?

Yes, Mexican Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Mexican Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Mexican Salad Recipe

Name: Mexican Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (15 ounce) can chili without beans; 1 (15 ounce) can chili beans; 0.5 (10 ounce) package corn chips; 1 cup instant rice, uncooked; 1 (10 ounce) can condensed cheddar cheese soup; 12 head lettuce, chopped or shredded; 1 -2 tomatoes, diced

Mexican Salad – a delicious recipe with beans, chili beans, corn chips, instant rice, cheddar cheese, head lettuce. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 (15 ounce) can chili without beans
1 (15 ounce) can chili beans
0.5 (10 ounce) package corn chips
1 cup instant rice, uncooked
1 (10 ounce) can condensed cheddar cheese soup
12 head lettuce, chopped or shredded
1 -2 tomatoes, diced

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
706 kcal
Category
Salads

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Mexican Salad

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