How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mexican Roasted Asparagus?

You need 5 ingredients. The key ingredients include: 2 teaspoons grated lemon peel, 1 tablespoon fresh lemon juice, 2 tablespoons olive oil, 1 tablespoon plus 1 teaspoon Old El Paso(R) taco seasoning mix (from 1-oz package), and more.

Is Mexican Roasted Asparagus suitable as vegetarian?

Yes, Mexican Roasted Asparagus falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Mexican Roasted Asparagus?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mexican Roasted Asparagus Recipe

Name: Mexican Roasted Asparagus
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 teaspoons grated lemon peel; 1 tablespoon fresh lemon juice; 2 tablespoons olive oil; 1 tablespoon plus 1 teaspoon Old El Paso(R) taco seasoning mix (from 1-oz package); 1 1/2 pounds fresh asparagus spears

Try this homemade Mexican Roasted Asparagus recipe the whole family will love. Made with lemon juice, olive oil and taco. Easy step-by-step instructions…

This Mexican Roasted Asparagus relies on simple, everyday ingredients such as grated lemon peel, fresh lemon juice, olive oil and fresh asparagus spears. It comes together quickly and makes 4 servings, at about 102 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Vegetarian

Servings: persons

2 teaspoons grated lemon peel
1 tablespoon fresh lemon juice
2 tablespoons olive oil
1 tablespoon plus 1 teaspoon Old El Paso(R) taco seasoning mix (from 1-oz package)
1 1/2 pounds fresh asparagus spears

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
102 kcal
Category
Vegetarian

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