How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mexican Roast?

You need 7 ingredients. The key ingredients include: 2 lb. roast beef, 1 sliced onion, 1/2 tsp. salt, 1 c. flour, and more.

Is Mexican Roast suitable as soups & stews?

Yes, Mexican Roast falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Mexican Roast?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mexican Roast Recipe

Name: Mexican Roast
Yield: 4 servings
Cuisine: American
Ingredients: 2 lb. roast beef; 1 sliced onion; 1/2 tsp. salt; 1 c. flour; 4 ripe tomatoes, cubed; 2 Tbsp. hot chili sauce; 1/4 tsp. pepper

Mexican Roast – a delicious recipe with beef, onion, salt, flour, tomatoes, hot chili sauce. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 lb. roast beef
1 sliced onion
1/2 tsp. salt
1 c. flour
4 ripe tomatoes, cubed
2 Tbsp. hot chili sauce
1/4 tsp. pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Mexican Roast

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