How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mexican Rice Soup (Sopa Aguada De Arroz)?

You need 10 ingredients. The key ingredients include: 6 cups water, 1 cup rice, rinsed and drained, 2 tomatoes, 1/2 onion, and more.

Is Mexican Rice Soup (Sopa Aguada De Arroz) suitable as soups & stews?

Yes, Mexican Rice Soup (Sopa Aguada De Arroz) falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Mexican Rice Soup (Sopa Aguada De Arroz)?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mexican Rice Soup (Sopa Aguada De Arroz) Recipe

Name: Mexican Rice Soup (Sopa Aguada De Arroz)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 cups water; 1 cup rice, rinsed and drained; 2 tomatoes; 1/2 onion; 2 cloves garlic; 2 teaspoons chicken bouillon granules; 2 tablespoons vegetable oil; salt to taste (optional); 5 tablespoons grated Mexican Cotija cheese; 2 sprigs parsley, chopped

Warm up with this hearty Mexican Rice Soup (Sopa Aguada De Arroz) recipe. Made with water, rice, tomatoes and onion. Easy step-by-step instructions incl…

This Mexican Rice Soup (Sopa Aguada De Arroz) relies on simple, everyday ingredients such as water, rice, rinsed and drained, tomatoes and onion. It comes together quickly and makes 4 servings, at about 329 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Mexican Rice Soup (Sopa Aguada De Arroz)

Tips for the best results

Variations & substitutions

My Personal Notes

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