How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mexican Rice Salad?

You need 16 ingredients. The key ingredients include: 1-1/3 cups water, 2/3 cup uncooked long grain rice, 3/4 cup chopped green pepper, 1/2 cup chopped red onion, and more.

Is Mexican Rice Salad suitable as salads?

Yes, Mexican Rice Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Mexican Rice Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Mexican Rice Salad Recipe

Name: Mexican Rice Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1-1/3 cups water; 2/3 cup uncooked long grain rice; 3/4 cup chopped green pepper; 1/2 cup chopped red onion; 1 medium carrot, chopped; 1 tablespoon canola oil; 3 garlic cloves, minced; 1 package (16 ounces) frozen corn, thawed; 1 can (15 ounces) black beans, rinsed and drained; 2 medium plum tomatoes, chopped; 1 cup salted peanuts; 1/3 cup minced fresh cilantro; 2/3 cup olive oil; 1/3 cup lemon juice; 1/2 to 1-1/2 teaspoons cayenne pepper; 1/2 teaspoon ground cumin

Mexican Rice Salad

Eats Now Editorial Team · 1048 kcal · Salads

Mexican Rice Salad – a delicious recipe with water, long grain rice, green pepper, red onion, carrot, canola oil. Easy to follow and perfect for any occasion.

Serves 4 Salads

Mexican Rice Salad

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