How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mexican Rice And Beans Recipe?

You need 8 ingredients. The key ingredients include: 1 can (15 ounce.) black beans, liquid removed & rinsed, 1 pkg. (10 ounce.) frzn whole kernel corn, 1 c. uncooked long grain white rice, 1 jar (16 ounce.) thick & chunky mild salsa, and more.

Is Mexican Rice And Beans Recipe suitable as snacks & appetizers?

Yes, Mexican Rice And Beans Recipe falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Mexican Rice And Beans Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mexican Rice And Beans Recipe Recipe

Name: Mexican Rice And Beans Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can (15 ounce.) black beans, liquid removed & rinsed; 1 pkg. (10 ounce.) frzn whole kernel corn; 1 c. uncooked long grain white rice; 1 jar (16 ounce.) thick & chunky mild salsa; 1 1/2 c. vegetable juice cocktail (V-8) (may use lo-salt V-8); 1/4 teaspoon grnd cumin; 1/4 teaspoon dry oregano; 3/4 c. shredded reduced fat Cheddar cheese

Mexican Rice And Beans Recipe – a delicious recipe with black beans, whole kernel corn, long grain white rice, salsa, vegetable juice cocktail, grnd cumin. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

1 can (15 ounce.) black beans, liquid removed & rinsed
1 pkg. (10 ounce.) frzn whole kernel corn
1 c. uncooked long grain white rice
1 jar (16 ounce.) thick & chunky mild salsa
1 1/2 c. vegetable juice cocktail (V-8) (may use lo-salt V-8)
1/4 teaspoon grnd cumin
1/4 teaspoon dry oregano
3/4 c. shredded reduced fat Cheddar cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
574 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

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