How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mexican-Rice?

You need 7 ingredients. The key ingredients include: 2 c. rice, 1 c. catsup, 1 tsp. garlic, 1 Tbsp. salt, and more.

Is Mexican-Rice suitable as meat & poultry?

Yes, Mexican-Rice falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Mexican-Rice?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mexican-Rice Recipe

Name: Mexican-Rice
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. rice; 1 c. catsup; 1 tsp. garlic; 1 Tbsp. salt; 1 c. tomatoes; 1 cut up onion; 3 slices bacon

Mexican-Rice – a delicious recipe with rice, catsup, garlic, salt, tomatoes, onion. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 c. rice
1 c. catsup
1 tsp. garlic
1 Tbsp. salt
1 c. tomatoes
1 cut up onion
3 slices bacon

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
576 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Mexican-Rice

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