How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mexican Quinoa Salad?

You need 14 ingredients. The key ingredients include: 1 1/2 cups water, 1 cup quinoa, 1/2 red bell peppers or 1/2 yellow bell pepper, seeded and chopped, 1 small jalapeno, seeded and diced finely (optional ( leave it out if you do not like spicy food, add more or include some of the seeds if you ), and more.

Is Mexican Quinoa Salad suitable as salads?

Yes, Mexican Quinoa Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Mexican Quinoa Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Mexican Quinoa Salad Recipe

Name: Mexican Quinoa Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 cups water; 1 cup quinoa; 1/2 red bell peppers or 1/2 yellow bell pepper, seeded and chopped; 1 small jalapeno, seeded and diced finely (optional ( leave it out if you do not like spicy food, add more or include some of the seeds if you ); 1 small red onions or 2 green onions, chopped fine; 2 roma tomatoes, chopped or 6 grape tomatoes, halved; 1 (15 ounce) can pinto beans (or other beans, I prefer black beans); 1/2 teaspoon cumin; 1/4 cup fresh cilantro, chopped; 1/2 cup salsa (fresh or homemade is best); 1 tablespoon canola oil; 1 lime, juice of; fresh ground black pepper; sea salt

Mexican Quinoa Salad

Eats Now Editorial Team · 97 kcal · Salads

Mexican Quinoa Salad – a delicious recipe with water, quinoa, red bell peppers, jalapeno, red onions, roma tomatoes. Easy to follow and perfect for any occasion.

Serves 4 Salads

Mexican Quinoa Salad

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