How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mexican Potatoes?

You need 7 ingredients. The key ingredients include: 8 medium red potatoes, 1 envelope ranch salad dressing mix, 1 jar (12 ounces) pickled jalapeno pepper slices, drained, 2 cups shredded cheddar cheese, and more.

Is Mexican Potatoes suitable as salads?

Yes, Mexican Potatoes falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Mexican Potatoes?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Mexican Potatoes Recipe

Name: Mexican Potatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 medium red potatoes; 1 envelope ranch salad dressing mix; 1 jar (12 ounces) pickled jalapeno pepper slices, drained; 2 cups shredded cheddar cheese; 2 cups shredded Monterey Jack cheese; 2 cups (16 ounces) sour cream; 6 to 8 green onions, chopped

Mexican Potatoes – a delicious recipe with red potatoes, salad dressing, pepper, cheddar cheese, shredded Monterey, sour cream. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

8 medium red potatoes
1 envelope ranch salad dressing mix
1 jar (12 ounces) pickled jalapeno pepper slices, drained
2 cups shredded cheddar cheese
2 cups shredded Monterey Jack cheese
2 cups (16 ounces) sour cream
6 to 8 green onions, chopped

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
877 kcal
Category
Salads

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Mexican Potatoes

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