Mexican Pizza Recipe

Name: Mexican Pizza
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 ounces pizza dough preferably whole wheat; 1/4 cup salsa prepared; 1/2 cup cheddar cheese shredded; 1/2 each poblano peppers cut into small cubes, or green bell pepper; 1/2 each sweet red bell peppers cut into small cubes; 1/4 cup corn fresh or frozen; 1/2 cup black beans raised and drained; 1 x scallions, spring or green onions sliced, for serving; 1 x cilantro freshly chopped, for serving; 1 x limes wedges

Servings: persons

8 ounces pizza dough preferably whole wheat
1/4 cup salsa prepared
1/2 cup cheddar cheese shredded
1/2 each poblano peppers cut into small cubes, or green bell pepper
1/2 each sweet red bell peppers cut into small cubes
1/4 cup corn fresh or frozen
1/2 cup black beans raised and drained
1 x scallions, spring or green onions sliced, for serving
1 x cilantro freshly chopped, for serving
1 x limes wedges

1
Preheat the oven to 450F (230C).
2
Roll the pizza dough out into a 10 to 12-inch circle or desired thickness.
3
Place the pizza dough onto a pizza pan sprinkled with cornmeal.
4
Spread the salsa onto the dough evenly.
5
Top with cheddar cheese, then peppers, corn, and black beans.
6
Bake for about 15 minutes, or until the cheese melts, and the edges become slightly brown.
7
Remove from the oven, and let cook for a few minutes.
8
Top with fresh scallions and cilantros.
9
Cut into wedges, squeeze lime juice over and serve warm.

129

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 8 ounces pizza dough preferably whole wheat, 1/4 cup salsa prepared, 1/2 cup cheddar cheese shredded, 1/2 each poblano peppers cut into small cubes, or green bell pepper, and more.

Yes, Mexican Pizza falls under the Snacks & Appetizers category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mexican Pizza

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