Name: Mexican Pinto Bean Soup
Yield: 4 servings
Ingredients: 1/2 lb. hamburger; 2 (23 oz.) cans Ranch Style beans (undrained); 2 medium onions; 1 (14 oz.) can Mexican stewed tomatoes (Del Monte); 1/2 c. picante sauce (medium or mild to taste); 1 medium green pepper; 1 tsp. chili powder; 1/2 tsp. oregano; 1 tsp. salt

Mexican Pinto Bean Soup – a delicious recipe with hamburger, beans, onions, tomatoes, picante sauce, green pepper. Easy to follow and perfect for any occasion.

Servings: 4 persons

1/2 lb. hamburger
2 (23 oz.) cans Ranch Style beans (undrained)
2 medium onions
1 (14 oz.) can Mexican stewed tomatoes (Del Monte)
1/2 c. picante sauce (medium or mild to taste)
1 medium green pepper
1 tsp. chili powder
1/2 tsp. oregano
1 tsp. salt

Quick Info

Servings
4 servings
Category
Soups & Stews

Eats Now Editorial Team

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Mexican Pinto Bean Soup

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