How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mexican Pepper Dip?

You need 7 ingredients. The key ingredients include: 2 large tomatoes, chopped, 3 or 4 green onions, chopped (plus tops), 3 Tbsp. olive oil, 1 small can chopped green chilies, and more.

Is Mexican Pepper Dip suitable as snacks & appetizers?

Yes, Mexican Pepper Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Mexican Pepper Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Mexican Pepper Dip Recipe

Name: Mexican Pepper Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 large tomatoes, chopped; 3 or 4 green onions, chopped (plus tops); 3 Tbsp. olive oil; 1 small can chopped green chilies; 1 1/2 Tbsp. vinegar; 1 small can chopped ripe olives; 1 tsp. garlic salt

Mexican Pepper Dip – a delicious recipe with tomatoes, green onions, olive oil, green chilies, vinegar, chopped ripe olives. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

2 large tomatoes, chopped
3 or 4 green onions, chopped (plus tops)
3 Tbsp. olive oil
1 small can chopped green chilies
1 1/2 Tbsp. vinegar
1 small can chopped ripe olives
1 tsp. garlic salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
141 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Mexican Pepper Dip

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