How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mexican Pasta Bean Toss(Prep: 15. Cook: 00. Stand: 1:00. Total: 1:15. Easy.) ?

You need 12 ingredients. The key ingredients include: 1/2 c. Hellmann's light mayonnaise dressing, 1/2 c. plain low-fat yogurt, 3 Tbsp. lime juice, 1 tsp. cumin, and more.

Is Mexican Pasta Bean Toss(Prep: 15. Cook: 00. Stand: 1:00. Total: 1:15. Easy.) suitable as pasta & noodles?

Yes, Mexican Pasta Bean Toss(Prep: 15. Cook: 00. Stand: 1:00. Total: 1:15. Easy.) falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Mexican Pasta Bean Toss(Prep: 15. Cook: 00. Stand: 1:00. Total: 1:15. Easy.) ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mexican Pasta Bean Toss(Prep: 15. Cook: 00. Sta

Name: Mexican Pasta Bean Toss(Prep: 15. Cook: 00. Stand: 1:00. Total: 1:15. Easy.)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. Hellmann's light mayonnaise dressing; 1/2 c. plain low-fat yogurt; 3 Tbsp. lime juice; 1 tsp. cumin; 1/2 tsp. salt; 1 c. chopped green bell peppers; 1 c. chopped red bell peppers; 1/2 c. chopped green onions; 1 to 2 pickled jalapeno peppers, minced; 16 oz. canned black beans, rinsed and drained; 8 oz. cooked Mueller's ridged elbow macaroni; 2 Tbsp. cilantro, chopped (optional)

Try this homemade Mexican Pasta Bean Toss(Prep: 15. Cook: 00. Stand: 1:00. Total: 1:15. Easy.) recipe the whole family will love. Made with mayo…

This Mexican Pasta Bean Toss(Prep: 15. Cook: 00. Stand: 1:00. Total: 1:15. Easy.) relies on simple, everyday ingredients such as plain low-fat yogurt, lime juice, cumin and salt. It comes together quickly and makes 4 servings, at about 438 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Pasta & Noodles

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Mexican Pasta Bean Toss(Prep: 15. Cook: 00. Stand: 1:00. Total: 1:15. Easy.)

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions