How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mexican Meatballs?

You need 11 ingredients. The key ingredients include: 1 lb. ground beef or ground turkey, 2 eggs, 1 medium onion, finely chopped (fine fine), 3 cloves garlic, minced, and more.

Is Mexican Meatballs suitable as meat & poultry?

Yes, Mexican Meatballs falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Mexican Meatballs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mexican Meatballs Recipe

Name: Mexican Meatballs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. ground beef or ground turkey; 2 eggs; 1 medium onion, finely chopped (fine fine); 3 cloves garlic, minced; 2 tsp. ground coriander; 1/2 tsp. salt; 2 Tbsp. oil; 1 (14 1/2 oz.) can cut or crushed tomatoes; 1 (8 oz.) can tomato sauce; 1 Tbsp. chili powder; 1/2 tsp. ground cumin

Mexican Meatballs

Eats Now Editorial Team · 353 kcal · Meat & Poultry

Mexican Meatballs – a delicious recipe with ground beef, eggs, onion, garlic, ground coriander, salt. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Mexican Meatballs

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