How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mexican Meat Pie?

You need 10 ingredients. The key ingredients include: 1 1/2 lb. ground chuck, 1 large onion, chopped, 1 green pepper, chopped, 2 fresh tomatoes, chopped, and more.

Is Mexican Meat Pie suitable as baking & desserts?

Yes, Mexican Meat Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Mexican Meat Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Mexican Meat Pie Recipe

Name: Mexican Meat Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 1 1/2 lb. ground chuck; 1 large onion, chopped; 1 green pepper, chopped; 2 fresh tomatoes, chopped; 1 (10 oz.) can Ro-Tel tomatoes; salt and pepper to taste; 1 pkg. (12) corn tortillas; 1 (16 oz.) can Ranch Style beans; 1 lb. Velveeta cheese, thinly sliced; 1 (10 1/2 oz.) can cream of chicken soup

Mexican Meat Pie – a delicious recipe with ground chuck, onion, green pepper, tomatoes, Ro-Tel tomatoes, salt. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Mexican Meat Pie

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