How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mexican Macaroni?

You need 7 ingredients. The key ingredients include: 1 (8 ounce) package macaroni, uncooked, 1 (14 1/2 ounce) can Mexican-style tomatoes, undrained and chopped, 1 (10 3/4 ounce) can cream of mushroom soup, undiluted, 1 (8 ounce) carton sour cream, and more.

Is Mexican Macaroni suitable as pasta & noodles?

Yes, Mexican Macaroni falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Mexican Macaroni?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Mexican Macaroni Recipe

Name: Mexican Macaroni
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (8 ounce) package macaroni, uncooked; 1 (14 1/2 ounce) can Mexican-style tomatoes, undrained and chopped; 1 (10 3/4 ounce) can cream of mushroom soup, undiluted; 1 (8 ounce) carton sour cream; 1 (4 1/2 ounce) can chopped green chilies; 1 cup shredded monterey jack cheese; 1 cup shredded cheddar cheese

Mexican Macaroni – a delicious recipe with macaroni, tomatoes, cream of mushroom soup, sour cream, green chilies, shredded monterey jack cheese. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

1 (8 ounce) package macaroni, uncooked
1 (14 1/2 ounce) can Mexican-style tomatoes, undrained and chopped
1 (10 3/4 ounce) can cream of mushroom soup, undiluted
1 (8 ounce) carton sour cream
1 (4 1/2 ounce) can chopped green chilies
1 cup shredded monterey jack cheese
1 cup shredded cheddar cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
285 kcal
Category
Pasta & Noodles

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Mexican Macaroni

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