How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mexican Layered Dip?

You need 7 ingredients. The key ingredients include: 2 cans bean dip, 1 (8 oz.) container sour cream, 1 pkg. taco seasoning, 6 green onions, thinly sliced, and more.

Is Mexican Layered Dip suitable as snacks & appetizers?

Yes, Mexican Layered Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Mexican Layered Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Mexican Layered Dip Recipe

Name: Mexican Layered Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cans bean dip; 1 (8 oz.) container sour cream; 1 pkg. taco seasoning; 6 green onions, thinly sliced; 1 can ripe olives, chopped; 2 tomatoes, chopped; 1 large pkg. shredded Cheddar cheese

Mexican Layered Dip – a delicious recipe with bean dip, sour cream, taco seasoning, green onions, ripe olives, tomatoes. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

2 cans bean dip
1 (8 oz.) container sour cream
1 pkg. taco seasoning
6 green onions, thinly sliced
1 can ripe olives, chopped
2 tomatoes, chopped
1 large pkg. shredded Cheddar cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
218 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

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